Cold Zone’s convertible undercounter refrigerator/freezers offer the ultimate in flexibility, performance, and efficiency for professional kitchens. Designed to function as either a refrigerator or a freezer at the touch of a button, these units adapt easily to changing storage needs — making them perfect for restaurants, cafés, catering operations, and bars. Built with a sleek all-stainless-steel exterior, Cold Zone convertible units deliver a clean, professional look that fits seamlessly beneath counters or workstations. Inside, a durable stainless-steel floor with coved corners ensures easy cleaning and long-lasting reliability, while adjustable epoxy-coated wire shelves provide versatile storage for chilled or frozen items. Equipped with a high-efficiency fan motor system, these coolers maintain consistent airflow and precise temperature control. The intuitive digital temperature controller allows users to easily switch between refrigerator and freezer modes, offering flexibility without compromising performance. A bottom-mounted condensing unit provides convenient access for cleaning and maintenance, while self-closing, lockable doors help preserve internal temperatures and protect stored products. Removable magnetic gaskets make cleaning and replacement quick and tool-free. Engineered for versatility, efficiency, and dependability, Cold Zone convertible undercounter refrigerator/freezers deliver professional-grade performance and exceptional value — giving kitchens the power to adapt and perform with confidence.

Cold Zone CZ‑48UC‑R/F‑2D Undercounter Convertible Refrigerator/Freezer – Dual‑Zone Flexibility for Professional Kitchens

Upgrade your commercial kitchen with the Cold Zone CZ‑48UC‑R/F‑2D, a versatile 48‑inch undercounter unit designed for Canadian food‑service operations. Whether you need refrigeration today and freezer tomorrow—or a mix of both—this convertible model delivers high performance, rugged build‑quality, and seamless integration under counters or within prep lines.

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Key Features & Benefits

• Convertible refrigerator/freezer duo in one unit – The “R/F” designation indicates the cabinet can be configured (or field‑converted) for either refrigeration or freezing, giving kitchens flexibility in layout, menu evolution or asset reuse.

• Commercial‑grade build & natural refrigerant – Uses R‑290 natural refrigerant (eco‑friendly), features compressor brand Embraco (or equivalent), CFC‑free foam insulation and heavy‑duty stainless steel framework.

• Undercounter footprint – With an approximate width of 48 inches, depth ~30 inches, height ~36 inches (per spec for the 48UC‑2DR variant) makes it easy to integrate beneath worktops, ovens or prep areas.

• Front‑facing controls & digital display – Electronic thermostat with digital LED readout supports accurate monitoring and consistent temperature control, critical for food‑service operations.

• Versatile placement & service‑friendly design – Model allows back and side walls to be placed against surfaces; tool‑free magnetic gaskets simplify service; self‑evaporating condensation tray reduces maintenance.

• Temperature range suited for food‑service – For the undercounter refrigerator variant the spec lists 33 °F to 41 °F (0 °C to ~5 °C); the convertible model gives you freezer capability (spec sheet to verify exact freeze range).

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Ideal For

• Restaurants, hotels, cafes or catering kitchens that require flexible chilled or frozen storage in a compact undercounter footprint.

• Food‑service operations planning future menu changes where today’s refrigerator may become tomorrow’s freezer—allowing asset reuse rather than replacement.

• Commercial kitchens in Canada where undercounter units free up floor space and integrate into prep lines or beneath equipment.

• Businesses seeking a Canadian‑supplier partner (FED) with national shipping, local knowledge of food‑service utilities and commercial equipment standards.

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Technical Highlights (Summary)

• Model: Cold Zone CZ‑48UC‑R/F‑2D (48” convertible undercounter refrigerator/freezer, 2 doors)

• Dimensions (approximate): 48″ wide × ~30″ deep × ~36″ high.

• Temperature range (refrigerator mode): ~33 °F to 41 °F.

• Refrigerant: R‑290 natural refrigerant.

• Construction: Stainless steel framework, CFC‑free insulation, digital thermostat & LED display.

• Service features: Tool‑free gasket replacement, self‑evaporating condensation drainage, back/side clearance‑friendly.

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Why Choose This Model from FED

At Foodservice Equipment Depot (FED), Calgary‑based but serving across Canada, you choose more than an equipment purchase: you get a partner experienced in commercial food‑service deployments. With the Cold Zone CZ‑48UC‑R/F‑2D from FED:

• You get competitive Canadian pricing and shipping across provinces.

• You get local support for installation, utility integration and service planning.

• You receive a flexible, high‑value unit designed for long‑term commercial use, with the ability to adapt from fridge to freezer or vice versa—minimizing future equipment costs.

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Call to Action

If your operation is looking for a compact undercounter refrigeration solution with flexibility, performance and commercial durability, the Cold Zone CZ‑48UC‑R/F‑2D is an excellent choice. Visit www.foodserviceequipmentdepot.com or reach out to our FED team for availability, to request a quote, and to coordinate shipping/installation across Canada.

Thank you for viewing our quality commercial restaurant equipment online at The Foodservice Equipment Depot. We are your trusted food equipment supply store in Canada based out of Calgary, AB. The FED has answers for your how-to's, product guides, specifications, drawings, discount pricing and shipping questions. If you are wanting to buy used or new food equipment in stock at our warehouse, please contact us today for a quote.

Model: CZ-48UC-R/F-2D Dimensions: 48*30*36

V/Hz/Ph : 115/60/1

AMPS: 2.4

Cu-ft: 12

Compressor Hp: 1/2

Shelf Capacity Sq-ft: 26

Ship Weight lbs: 340

Nema Plug 5-15p

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