Blue Air Worktop Refrigerator BLUR60-WT-HC Features: Cabinet Construction Stainless steel cabinet construction Stainless steel interior and exterior (galvanized steel back & bottom). Cyclopentane Insulation – Contains no hydro-fluorocarbons (HFCs) and is environmentally friendly Epoxy coated wire shelves with adjustable shelving height. 4 shelves per compartment 6” back splash guard Four (4) 4” diameter swivel casters with front brakes standard Refrigeration Hydrocarbon refrigerants (R-290) – increases energy efficiency by up to 25% compared to using HFC refrigerants. It is safer for the environment and does not cause ozone depletion. Self-contained system, rear mounted compressor. Electrodeposition coated evaporator increases performance by maintaining the heat transfer rates over the life of the evaporator and reducing potential corrosion. Innovative hot gas frame heating system reduces condensation and increases energy efficiency. Refrigerators have a temperature range between 33°F ~ 39°F Design Self-diagnostic digital temperature control & monitor system Digital display allows for easy monitoring Digital controls include automatic evaporator fan motor delay. Rounded corner design gives a stylish appearance and reduces chances of injury. Visual and audible door open alarm, alarm sounds when doors are not completely closed to protect against food spoilage Doors Self-closing doors Durable door gasket with easy replacement. Lifetime guaranteed heavy duty all metal door handles. (Ni-Cr Plated) Standard NSF/ANSI Standard 7 compliant Connection 9 ft long flexible three wire cord with molded plug Optional Features & Accessories 2.5″ diameter casters available 6″ adjustable feet available Additional shelves are available Warranty 5 Years Parts & Labor 7 Years Compressor Read more
The Blue Air Worktop Refrigerator BLUR60-WT-HC is a robust and efficient refrigeration unit tailored for commercial kitchen environments. Featuring a 60-inch width and a capacity of 16.7 cu. ft., this two-section refrigerator is constructed from durable stainless steel, providing a sturdy work surface for food preparation. It includes two swing doors for easy access and is designed to maintain optimal temperatures for food storage. The unit is equipped with a backsplash to enhance functionality and cleanliness. Additionally, it meets NSF/ANSI Standard 7 requirements, ensuring reliability for professional food service operations.
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Capacity 16.7 cu. ft.
Exterior Dimensions ( L x D x H ) 60 3/8 x 33 1/32 x 41 55/64 inch
Net Weight 256 lb
Door 2
Shelves 4
Compressor 1/4
Refrigerant R-290
Temperature Range 33℉ ~ 39℉
Input (Voltage / Hz / Phase) AC 115V / 60Hz / 1
Amps 4.7
Energy Consumption 1.32 (kWh/day)
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