[collapsible] Sandwich Prep Table, three-section, 72-3/8"W, 20.2 cu. ft. capacity, rear-mounted self-contained refrigeration, (18) 1/6 size pan capacity (included), (3) self-closing swing doors, (3) adjustable wire shelves, 9-1/2" cutting board, side rail cutting board bracket, 33° F to 39° F temperature range, insulated pan cover with stainless steel divider, stainless steel interior & exterior, (4) 4" swivel casters (2 braked), R290 Hydrocarbon refrigerant, 1/4 HP, 115v/60/1-ph, 5.4 amps, cord with NEMA 5-15P, cETLus, ETL-Sanitation Optimize your sandwich making process with the BLPT72- Sandwich Prep Table. This provides you a spacious storage and prep area to improve kitchen efficiency and output. This prep table by Blue Air is built with stainless steel construction and galvanized steel back and bottom. With cyclopentane insulation, this unit is kept durable and cold at all times! The 1/4 HP compressor is located on the rear for easy maintenance access while the evaporator is coated with electrodeposition for improved performance and durability. It has a rounded corner design that adds to the sleek look but also decreases risks of injury. The Blue Air BLPT72-HC Sandwich Prep Table comes with two rows of 18, 1/6 size food pans at 4" deep, but this unit can accommodate 6" deep pans so you can refrigerate more in the same space. Pull down the insulated pan cover with a stainless steel divider over the food items to protect from spoilage. With a 9 1/2” deep cutting board that provides a sturdy 1/2” thick work surface directly next to your ingredients, sandwich prep is more streamlined than ever! The side rail cutting board bracket makes it easy to put it away after use. Underneath, the Blue Air BLPT72- Sandwich Prep Table has a 20.2 cu.ft. storage area hidden beneath three (3) solid doors where you can store reserve more supply so you never run out of ingredients. The epoxy-coated wire shelf is sturdy and adjustable to support bulkier items. The all-metal doors self-close for safe and convenient restocking and retrieval while the durable, easy-to-replace gaskets form a tight seal. Four (4) 4” diameter swivel casters with two (2) front brakes are included for mobility. The interior is kept at a temperature range of 33-39°F. An R-290 refrigerant not only keeps your operation environment-friendly, but it increases the energy efficiency of the unit by 25% compared to HFC! An innovative hot gas frame heating system decreases condensation for energy-efficient cooling. It’s very to keep this unit functioning to your standards, thanks to a self-diagnostic digital temperature control and monitor system. Check the clear digital display for the current temperature to verify and adjust accordingly. There is a control for automatic evaporator fan motor delay plus a warning alarm that alerts you when the unit has been left open. With a self-contained refrigeration system, this prep table can be used immediately with very minimal setup! The Blue Air BLPT72-HC Sandwich Prep Table is cETLus and ETL-Sanitation certified for safe commercial use. This unit is rated at 5.4 amps and uses a 115V/60Hz electrical connection with NEMA 5-15 plugging.

The 72" Blue Air BLPT72-HC Sandwich Prep Table is a professional-grade commercial refrigeration unit designed for delis, cafés, sandwich shops, and high-volume commercial kitchens. Featuring a spacious refrigerated prep surface and three solid-door refrigerated storage compartments, this unit allows kitchen staff to efficiently prepare sandwiches, salads, and other menu items while maintaining food safety and ingredient freshness.

Constructed with a stainless steel interior and exterior, the BLPT72-HC provides durability, corrosion resistance, and easy cleaning, making it ideal for busy commercial kitchens. The 72-inch countertop accommodates full-size pans, while the three doors provide organized access to refrigerated ingredients, keeping everything within reach during peak service hours.

This energy-efficient sandwich prep table cooler features precise temperature control to prevent freezer burn and maintain consistent cooling. Adjustable shelving and self-closing doors improve workflow, storage organization, and kitchen efficiency, making this unit a reliable addition to any commercial kitchen.

Key Features:

• 72" wide, commercial-grade design for high-volume kitchens

• Three solid stainless steel doors for refrigerated storage

• Refrigerated prep surface for sandwiches, salads, and menu items

• Stainless steel interior and exterior for durability and easy cleaning

• Energy-efficient refrigeration system with precise temperature control

• Helps maintain food safety and ingredient freshness

• Adjustable shelving for organized storage

• Self-closing doors for efficiency and convenience

• Ideal for delis, cafés, sandwich shops, and commercial kitchens

Thank you for viewing our quality commercial restaurant equipment online at The Foodservice Equipment Depot. We are your trusted food equipment supply store in Canada based out of Calgary, AB. The FED has answers for your how-to's, product guides, specifications, drawings, discount pricing and shipping questions. If you are wanting to buy used or new food equipment in stock at our warehouse, please contact us today for a quote.

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Capacity 20.2 cu. ft. Exterior Dimensions ( L x D x H ) 72 3/8 x 37 9/32 x 44 1/4 inch Net Weight 311 lb Door 3 Shelves 3 Compressor 1/4 HP Refrigerant R-290 Temperature Range 33℉ ~ 39℉ Input (Voltage / Hz / Phase) 115V / 60Hz / 1Ph Amps 5.4 Pans 1/6x30 Certification Safety ETL Certification Sanitation ETL

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