Serve up frozen treats with ease and style using the 53″ 8-Tub Ice Cream Dipping Cabinet, a compact yet efficient solution for ice cream parlors, cafes, dessert shops, and concession stands. Designed to hold up to eight standard ice cream tubs at optimal serving temperatures, this commercial dipping cabinet ensures product consistency and easy scooping. Whether you're showcasing classic flavours or seasonal specials, this ice cream dipping cabinet provides the professional presentation and cold storage reliability today’s foodservice businesses demand.

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Warranty: 3 / 5 yearsCapacity: 14.6556 cu.ft.External dimensions, Width: 53 1/8" (1350 mm)External dimensions, Depth: 33 " (838 mm)External dimensions, Height: 50 " (1270 mm)Internal Dimensions (depth): 21 5/8" / (550 mm)Internal Dimensions (height): 23 7/16" / (595 mm)Internal Dimensions (width): 46 1/16" / (1170 mm)Shipping height: 50 9/16" (1285 mm)Shipping weight: 357 lbs (162 kg)Shipping volume: 67.49 ft³ (1.91 m³)Type of external material: Prepainted whiteType of internal material: White Prepainted SteelApprovals ETL C&US;ETL SANITATION

 Supply voltage: 115 V/1 ph/60 HzElectrical power, max: 0.3 kWPlug type: USA NEMA 5-15P

 Current consumption: 2 AmpsRefrigerant type: R290GWP Index: 3Refrigerant weight: 110 g

 Condenser type: Fin & tubeOperating temperature min.: -18.4 °FCompressor power: 1/4 hpOperating temperature max.: 6.8 °FDefrost type: Automatic