The slicer performs an excellent job in bakeries, or deli operations. It is a high performance machine that takes up very little counter space. Various cutting widths are available. Standard sizes are 1″, 1/2″, 3/4″, 5/8″, and 7/16″. Ideal for bakery shops, hotels, delis, and various food service operations. Can slice loaves to a maximum of 15″ long and 6″ high. Heavy duty poly pusher and stainless steel bagger included.

Thank you for viewing our quality commercial restaurant equipment online at The Foodservice Equipment Depot. We are your trusted food equipment supply store in Canada based out of Calgary, AB. The FED has answers for your how-to’s, product guides, specifications, drawings, discount pricing and shipping questions. If you are wanting to buy used or new food equipment in stock at our warehouse, please contact us today for a quote.