Cookshack re introduces the first commercial wood pelletfired pizza oven. Hand-crafted, artisan pizza has never been easier or tasted so good!

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Outside Dimensions 37.5"W x 27.75”H x 26.25"D (33.375” with door open)

Front Loading Pellet Hopper 25 lb. capacity

Approximate Fuel Consumption Recommended temperature of 700°F: 2.25 lbs. per hour High (900°F ): 3.1 bs. per hour

Cooking Area 16” x 16” Pizza Stone

Time to heat up Approximately 1.5 hours to reach 700°F

Pizza Cooking Time Approximately 3 minutes for 1 large pizza at 700°F

Electrical 120V, 5 amps; cord length is approximately 54” (may vary by 6”)

Shipping Weight 400 lbs.

Standard Equipment Pizza stone, heat deflector, operator’s manual and 80 lbs. pellets

Capacity 1 large pizza up to 16 inches in diameter.

Warranty All Cookshack products are backed by a 2 year limited warranty including 90 days full parts and labor.

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