The Electro Freeze B12E 12 Quart Commercial Batch Freezer is a reliable, high-capacity commercial batch freezer designed for producing premium ice cream, gelato, custard, sorbet, sherbet, water ice and Italian ice. Its mechanically simple and highly efficient design helps reduce maintenance while providing consistent performance for busy frozen dessert businesses.

Designed for ice cream shops, gelato shops, custard stands, frozen treat shops and Italian ice businesses, the B12E features a 14-quart (13.25-liter) freezing cylinder, 2.5 HP motor and 2.5 HP compressor. The machine is built to support efficient commercial production while maintaining a compact footprint.

The B12E includes an oversized feed hopper for easier ingredient loading, an extra-large discharge chute for efficient product dispensing, a cam door latch for convenient interior access, a built-in faucet with flex hose for easier cleaning, and a digital timer with audible alarm to help operators manage batch production.

With its durable commercial construction, straightforward operation and versatile frozen dessert capabilities, the Electro Freeze B12E is an excellent choice for businesses looking to produce high-quality frozen treats in-house while improving production efficiency and menu flexibility.