The Blue Air BSR23-HC Bottom Mount Reach-In Refrigerator is a professional commercial refrigeration solution engineered for restaurants, cafés, bakeries, hotels, grocery stores, convenience stores, healthcare facilities, schools, commissaries, and institutional kitchens that require dependable refrigerated storage in a compact footprint. Built with premium stainless steel construction, energy-efficient refrigeration technology, and a service-friendly bottom-mounted system, the BSR23-HC delivers the reliability and performance demanded by today's commercial foodservice operations.
Featuring a spacious 23 cubic foot storage capacity, the Blue Air BSR23-HC provides ample room for fresh produce, dairy products, beverages, meats, prepared foods, sauces, desserts, and other refrigerated ingredients. Its single-section reach-in design maximizes usable storage while fitting comfortably into kitchens where floor space is limited.
The refrigerator is equipped with one solid self-closing door and four adjustable epoxy-coated wire shelves, allowing operators to customize the cabinet interior for various container sizes and inventory needs. Adjustable shelving improves organization, increases storage flexibility, and helps kitchen staff quickly access products during busy service periods.
Designed with a bottom-mounted self-contained refrigeration system, the BSR23-HC positions the compressor in an easily accessible location where routine maintenance is faster and more convenient. The sliding condensing unit allows technicians to clean and service refrigeration components without removing the entire refrigerator, reducing maintenance time and extending equipment life.
The refrigeration system maintains a consistent operating temperature of approximately 33°F to 39°F (0.5°C to 4°C), providing ideal food-safe storage conditions for fresh ingredients and perishable products. The cabinet utilizes environmentally friendly R-290 hydrocarbon refrigerant, delivering outstanding cooling efficiency while reducing environmental impact through a significantly lower global warming potential.
Constructed with a stainless steel interior and exterior, the Blue Air BSR23-HC is built to withstand the demands of busy commercial kitchens while offering excellent corrosion resistance and easy cleaning. High-density cyclopentane insulation improves temperature retention and energy efficiency while adding structural strength to the cabinet.
Bright LED interior lighting provides excellent product visibility, allowing operators to quickly locate ingredients while reducing energy consumption compared to conventional lighting. The refrigerator also features self-closing doors with durable gaskets that help minimize cold air loss and maintain consistent cabinet temperatures during peak operating hours.
For added convenience, the BSR23-HC comes standard with four heavy-duty swivel casters, allowing the unit to be easily repositioned for cleaning, maintenance, or kitchen reconfiguration. Its commercial-grade construction makes it suitable for continuous daily operation in demanding foodservice environments.
Operating on 115V / 60Hz electrical power, the Blue Air BSR23-HC features a 1/4+ HP compressor, approximately 2.0 amp electrical draw, and a standard NEMA 5-15P plug, allowing simple installation in most commercial kitchens. The refrigerator is also ENERGY STAR® certified, helping businesses reduce energy costs while maintaining dependable refrigeration performance.
Ideal for restaurants, cafés, hotels, bakeries, grocery stores, convenience stores, schools, healthcare facilities, and commercial kitchens, the Blue Air BSR23-HC Bottom Mount Reach-In Refrigerator delivers exceptional storage capacity, energy efficiency, and long-lasting durability for professional foodservice operations.
Upgrade your commercial refrigeration with the Blue Air BSR23-HC 23 Cu. Ft. Bottom Mount Reach-In Refrigerator and keep fresh ingredients organized, easily accessible, and safely refrigerated with a dependable solution built for everyday commercial performance.
