The Blue Air BSF23-HC Bottom Mount Reach-In Freezer is a professional commercial freezer designed for restaurants, cafés, bakeries, grocery stores, hotels, catering operations, institutional kitchens, and foodservice facilities that require reliable frozen storage in a compact and efficient design. Built by Blue Air, a trusted manufacturer of commercial refrigeration equipment, the BSF23-HC combines durable construction, energy-efficient refrigeration technology, and convenient service access to meet the demands of busy commercial environments.
Featuring a 23 cubic foot storage capacity, the Blue Air BSF23-HC provides efficient frozen storage space for meats, seafood, frozen ingredients, prepared foods, and other essential kitchen inventory. The single-section reach-in design delivers convenient product access while maximizing storage capacity for operations where floor space is limited.
The BSF23-HC features a single solid swing door configuration and an organized interior layout designed for professional foodservice applications. The unit includes four adjustable shelves, allowing operators to customize storage arrangements, improve product organization, and maximize available freezer space for daily operations.
Designed with a bottom-mounted refrigeration system, the Blue Air BSF23-HC places the compressor and condensing components in an accessible lower section of the cabinet. The sliding condensing unit design allows for easier maintenance and service access, helping reduce downtime and simplify routine refrigeration care.
The commercial freezer maintains a temperature range of approximately -10°F to 5°F, providing dependable frozen storage conditions for restaurants, commercial kitchens, and foodservice operations. The efficient refrigeration system uses environmentally friendly R-290 hydrocarbon refrigerant, supporting energy-efficient performance with a lower global warming potential compared with traditional refrigerants.
Built for demanding commercial environments, the Blue Air BSF23-HC features durable stainless steel construction designed for long-term reliability, easy cleaning, and professional appearance. The compact 26.8-inch width makes it an excellent choice for smaller kitchens, prep areas, cafés, and restaurants that need dependable freezer capacity without sacrificing valuable workspace.
The BSF23-HC is ENERGY STAR certified, helping businesses improve energy efficiency while maintaining reliable frozen storage performance. Its combination of efficient refrigeration technology, commercial durability, and practical design makes it a strong solution for operators looking to reduce operating costs while protecting frozen inventory.
Operating on 115V / 60Hz electrical power, the Blue Air BSF23-HC is designed for convenient installation in many commercial locations. The unit features a 1/2 HP compressor, approximately 5.6 amp draw, and a standard NEMA 5-15 electrical configuration, making it suitable for a wide range of professional kitchen environments.
The Blue Air BSF23-HC Bottom Mount Reach-In Freezer is ideal for restaurants, hotels, bakeries, supermarkets, cafés, schools, healthcare facilities, and institutional kitchens requiring dependable frozen storage with easy access and efficient operation.
Upgrade your commercial refrigeration setup with the Blue Air BSF23-HC 23 Cu. Ft. Single Door Bottom Mount Reach-In Freezer and keep frozen products organized, accessible, and properly stored with a reliable freezer solution built for everyday foodservice performance.
