The Blue Air BLPT60-D2L-HC Sandwich Prep Drawer is a versatile commercial refrigerated preparation table designed for restaurants, sandwich shops, delis, cafés, pizzerias, cafeterias, catering operations, and professional foodservice kitchens that require reliable ingredient storage, efficient workflow, and a durable stainless steel preparation surface. Combining refrigerated drawer storage, a self-closing door compartment, and a spacious food preparation area, this 60-inch commercial sandwich prep table provides the performance and flexibility needed for high-demand kitchen environments.
With a 16.7 cubic foot refrigerated capacity, the Blue Air BLPT60-D2L-HC provides ample storage space for fresh ingredients including meats, cheeses, vegetables, sauces, toppings, and prepared foods. The two-section design features two refrigerated drawers and one self-closing swing door, allowing kitchen staff to organize frequently used ingredients while maintaining quick access during busy service periods. The unit accommodates up to 16 standard 1/6 size food pans, making it an excellent choice for sandwich stations, salad preparation areas, pizza topping stations, and commercial food assembly lines.
Built for professional foodservice applications, the Blue Air BLPT60-D2L-HC features durable stainless steel interior and exterior construction, with a galvanized steel back and bottom for added strength and longevity. The stainless steel work surface provides a sanitary and easy-to-clean preparation area, while the included 9-1/2 inch deep cutting board and side rail cutting board bracket create an efficient workstation for preparing sandwiches, wraps, salads, and other menu items.
The refrigerated prep table maintains a temperature range of approximately 33°F to 39°F, helping keep ingredients fresh, organized, and properly chilled throughout daily operations. Its rear-mounted self-contained refrigeration system uses environmentally friendly R290 hydrocarbon refrigerant to provide efficient cooling performance while reducing environmental impact. The high-density insulation helps maintain temperature consistency while supporting energy-efficient operation in demanding commercial kitchens.
Designed for convenience and long-term reliability, the Blue Air BLPT60-D2L-HC includes an insulated pan cover with stainless steel divider to help protect ingredients and prevent spills into the storage area below. The adjustable epoxy-coated wire shelf provides additional organization flexibility, while the self-diagnostic digital temperature control and monitoring system allows operators to easily monitor cabinet performance and maintain proper refrigeration conditions.
The unit is equipped with four heavy-duty 4-inch swivel casters with front brakes, allowing easy movement for cleaning, maintenance, and kitchen layout adjustments. Its compact 60-inch footprint makes it an ideal solution for operations that need professional refrigeration performance while maximizing available kitchen space. Whether used as a sandwich station refrigerator, salad prep cooler, pizza topping table, deli workstation, or general ingredient storage unit, this Blue Air refrigerated prep table helps improve kitchen efficiency and organization.
The Blue Air BLPT60-D2L-HC Sandwich Prep Drawer is an excellent solution for businesses searching for a commercial sandwich prep table, refrigerated prep table, sandwich station refrigerator, salad prep cooler, pizza prep table, deli refrigerator, restaurant prep station, stainless steel refrigerated workstation, ingredient cooler, or commercial kitchen refrigeration equipment. Designed for professional foodservice environments, it delivers dependable cooling, flexible storage, and durable construction to support efficient daily operations.
