The Blue Air BLUR72-D6-HC 72-inch Commercial Undercounter Drawer Refrigerator is a high-performance refrigeration solution designed for restaurants, hotels, cafés, catering operations, institutional kitchens, and other professional foodservice environments. Combining a space-saving undercounter design with six convenient refrigerated drawers, this commercial drawer refrigerator provides fast access to ingredients while maximizing kitchen organization, workflow efficiency, and available workspace.
With a large 20.2 cubic foot refrigerated capacity, the BLUR72-D6-HC offers generous storage space for frequently used ingredients, prepared foods, sauces, proteins, vegetables, and other refrigerated products. The six-drawer configuration allows kitchen staff to quickly access stored items without opening a full cabinet door, helping improve efficiency during busy preparation and service periods. The unit maintains a temperature range of 33°F to 39°F (0.5°C to 4°C) to help maintain proper food storage conditions and product freshness.
Designed specifically for demanding commercial kitchens, the Blue Air BLUR72-D6-HC features a durable stainless steel interior and exterior construction that provides excellent strength, corrosion resistance, and easy cleaning. The heavy-duty stainless steel design is built to withstand constant daily use in restaurants and foodservice operations while maintaining a professional appearance. High-density cyclopentane insulation improves temperature retention and energy efficiency while supporting reliable refrigeration performance.
The six refrigerated drawers provide organized ingredient storage directly at the point of preparation, making this unit an excellent choice for pizza shops, sandwich restaurants, cafés, bakeries, hotels, and commercial kitchens where speed and accessibility are essential. The undercounter format allows the refrigerator to fit beneath existing counters, preparation areas, and work surfaces, helping operators maximize kitchen space without sacrificing refrigeration capacity.
The self-contained rear-mounted refrigeration system uses environmentally friendly R290 hydrocarbon refrigerant, delivering efficient cooling performance while reducing environmental impact. The system includes a corrosion-resistant electrodeposition-coated evaporator designed to maintain heat transfer efficiency over time, along with Blue Air’s hot gas frame heating system that helps reduce condensation and improve overall operating efficiency.
Advanced temperature management features include a self-diagnostic digital temperature control and monitoring system, digital display for easy temperature observation, manual defrost controls for simplified maintenance, and an audible and visual door-open alarm that helps prevent food spoilage by alerting operators when drawers are not fully closed.
Built for convenience and long-term reliability, the BLUR72-D6-HC includes self-closing drawers, durable replaceable drawer gaskets, heavy-duty metal handles, and a rounded corner design for improved safety and easier cleaning. Four heavy-duty 4-inch swivel casters, including front locking brakes, allow the refrigerator to be moved easily for cleaning, maintenance, or kitchen layout adjustments while keeping the unit securely positioned during operation.
The Blue Air BLUR72-D6-HC operates on a standard 115V electrical connection and is designed for commercial foodservice applications. Its combination of high-capacity refrigerated drawer storage, durable stainless steel construction, energy-efficient refrigeration technology, and compact undercounter design makes it an ideal choice for professional kitchens requiring reliable and accessible refrigeration.
FED proudly supplies professional commercial restaurant equipment throughout Canada, offering reliable refrigeration solutions backed by expert product knowledge, competitive pricing, and dependable customer support. Whether you are opening a new restaurant, upgrading your kitchen, or expanding your refrigeration capacity, the Blue Air BLUR72-D6-HC delivers the performance, durability, and efficiency required for modern foodservice operations. Shop in store or online at FED.
