Pizza Prep Table, two-section, 67"W, 20.2 cu. ft. capacity, side-mounted self-contained refrigeration, (4) drawers, accommodates (9) 1/3 size pans, insulated pan cover with stainless steel divider, 33°-39°F temperature range, 19"D cutting board, stainless steel interior & exterior, 4"H swivel casters (2 braked), R290 Hydrocarbon refrigerant, 3/8 HP, 115v/60/1-ph, 3.5 amps, cord, NEMA 5-15P, cUL, UL, ETL-Sanitation
Commercial Pizza Prep Table, two-section, 67"W, 20.2 cu. ft. capacity, side-mounted self-contained refrigeration, (4) drawers, accommodates (9) 1/3 size pans, insulated pan cover with stainless steel divider, 33°-39°F temperature range, 19"D cutting board, stainless steel interior & exterior, 4"H swivel casters (2 braked), R290 Hydrocarbon refrigerant, R290 Hydrocarbon refrigerant, 3/8 HP, 115v/60/1-ph, 3.5 amps, cord, NEMA 5-15P, cUL, UL, ETL-Sanitation (more refrigerated prep tables available)
The Blue Air BAPP67-D4-HC 67″ Pizza Prep Table is a commercial-grade refrigeration and food prep solution designed for pizzerias, restaurants, cafés, and high-volume foodservice operations. Featuring a spacious prep surface and four refrigerated drawers, this pizza prep table provides efficient ingredient storage, easy access, and consistent temperature control for fast-paced kitchen environments.
Key Features:
67″ Wide Pizza Prep Surface: Large worktop offers ample space for rolling dough, assembling pizzas, and preparing toppings efficiently.
4 Refrigerated Drawers: Convenient drawer configuration allows organized, easy-access storage for pizza toppings, sauces, cheeses, and meats.
Commercial-Grade Stainless Steel Construction: Durable stainless steel interior and exterior resist corrosion, simplify cleaning, and ensure long-lasting performance.
Efficient Refrigeration System: Maintains consistent, food-safe temperatures to keep ingredients fresh throughout busy service periods.
High-Volume Foodservice Performance: Ideal for pizzerias, restaurants, cafés, and institutional kitchens requiring reliable pizza prep and cold storage.
Versatile Menu Applications: Perfect for pizza preparation, calzones, flatbreads, sandwiches, and other made-to-order menu items.
Easy-to-Clean Design: Smooth stainless steel surfaces and removable components support quick cleaning and food safety compliance.
Enhance your pizza prep workflow with the Blue Air BAPP67-D4-HC 67″ Pizza Prep Table, delivering professional durability, organized refrigerated storage, and efficient high-volume prep performance for demanding foodservice environments.
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Shelves 0
Input (Voltage / Hz / Phase) 115V / 60Hz / 1Ph
Drawers 4
Pans 1/3x9
| 67″ Wide Pizza Prep Surface | Large worktop offers ample space for rolling dough, assembling pizzas, and preparing toppings efficiently. |
|---|---|
| 4 Refrigerated Drawers | Convenient drawer configuration allows organized, easy-access storage for pizza toppings, sauces, cheeses, and meats. |
| Commercial-Grade Stainless Steel Construction | Durable stainless steel interior and exterior resist corrosion, simplify cleaning, and ensure long-lasting performance. |
| Efficient Refrigeration System | Maintains consistent, food-safe temperatures to keep ingredients fresh throughout busy service periods. |
| High-Volume Foodservice Performance | Ideal for pizzerias, restaurants, cafés, and institutional kitchens requiring reliable pizza prep and cold storage. |
| Versatile Menu Applications | Perfect for pizza preparation, calzones, flatbreads, sandwiches, and other made-to-order menu items. |
| Easy-to-Clean Design | Smooth stainless steel surfaces and removable components support quick cleaning and food safety compliance. |
| [ts_button link="https | //admin.blueairfse.com/download/products/BAPP67-D4-HC.pdf" target="_blank" add_icon="1" font_icon="fas fa-file-pdf" alignment="ts-aligncenter"]Download Spec Document[/ts_button] |
| Capacity | 20.2 cu. ft. |
| Exterior Dimensions ( L x D x H ) | 67 x 36 1/2 x 42 inch |
| Net Weight | 423 lb |
| Door | 0 |
| Compressor | 3/8 HP |
| Refrigerant | R-290 |
| Temperature Range | 33℉ ~ 39℉ |
| Amps | 3.5 |
| Certification | Safety UL |
| Certification Sanitation | ETL |
| [ts_button link="https | //admin.blueairfse.com/download/products/User Manual_Pizza Prep Tables.pdf" target="_blank" add_icon="1" font_icon="fas fa-file-pdf" alignment="ts-aligncenter"]DOWNLOAD INSTRUCTION MANUAL[/ts_button] |
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