The Blue Air Pizza Prep Drawer BAPP93-D4LR-HC is a durable, high-capacity refrigerated prep table ideal for commercial kitchens. Measuring 93.25 inches wide, it features a stainless steel construction and includes four drawers for standard 4" or 6" deep pans, keeping ingredients at optimal temperatures (33°F to 39°F). With a 19-inch deep cutting board, a front-breathing compressor for space efficiency, and easy mobility via swivel casters, this unit is both functional and compliant with NSF/ANSI Standard 7, making it perfect for pizza preparation.
The Blue Air BAPP93-D4LR-HC 93″ Pizza Prep Table is a commercial-grade refrigeration and food preparation solution designed for pizzerias, restaurants, cafés, and high-volume foodservice operations. Featuring a spacious prep surface with four refrigerated drawers (two left, two right) and one refrigerated door, this pizza prep table provides organized ingredient storage, quick access, and consistent temperature control to optimize kitchen workflow.
Key Features:
93″ Wide Pizza Prep Surface: Extra-large stainless steel worktop offers ample space for dough preparation, pizza assembly, and topping organization.
4 Left & Right Refrigerated Drawers & 1 Door: Dual-sided drawer layout combined with a refrigerated door ensures maximum ingredient accessibility and organized storage for efficient prep operations.
Commercial-Grade Stainless Steel Construction: Durable interior and exterior resist corrosion, simplify cleaning, and provide long-lasting reliability.
High-Performance Refrigeration System: Maintains consistent, food-safe temperatures to keep pizza toppings, sauces, cheeses, and meats fresh throughout service.
Optimized Kitchen Workflow: Left and right drawer configuration supports smooth prep lines for high-volume pizza production.
High-Volume Foodservice Performance: Ideal for pizzerias, restaurants, cafés, and institutional kitchens requiring reliable pizza prep and cold storage solutions.
Easy-to-Clean Design: Smooth stainless steel surfaces and removable components support efficient cleaning and food safety compliance.
Enhance your commercial pizza operation with the Blue Air BAPP93-D4LR-HC 93″ Pizza Prep Table, offering professional durability, organized refrigerated storage, and efficient high-volume prep performance for demanding foodservice environments.
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Shelves 2
Input (Voltage / Hz / Phase) 115V / 60Hz / 1Ph
Drawers 4
Pans 1/6 x 12, 1/3 x 6 , Full x 2
| 93″ Wide Pizza Prep Surface | Extra-large stainless steel worktop offers ample space for dough preparation, pizza assembly, and topping organization. |
|---|---|
| 4 Left & Right Refrigerated Drawers & 1 Door | Dual-sided drawer layout combined with a refrigerated door ensures maximum ingredient accessibility and organized storage for efficient prep operations. |
| Commercial-Grade Stainless Steel Construction | Durable interior and exterior resist corrosion, simplify cleaning, and provide long-lasting reliability. |
| High-Performance Refrigeration System | Maintains consistent, food-safe temperatures to keep pizza toppings, sauces, cheeses, and meats fresh throughout service. |
| Optimized Kitchen Workflow | Left and right drawer configuration supports smooth prep lines for high-volume pizza production. |
| High-Volume Foodservice Performance | Ideal for pizzerias, restaurants, cafés, and institutional kitchens requiring reliable pizza prep and cold storage solutions. |
| Easy-to-Clean Design | Smooth stainless steel surfaces and removable components support efficient cleaning and food safety compliance. |
| [ts_button link="https | //admin.blueairfse.com/download/products/BAPP93-D4LR-HC.pdf" target="_blank" add_icon="1" font_icon="fas fa-file-pdf" alignment="ts-aligncenter"]Download Spec Document[/ts_button] |
| Capacity | 30.8 cu. ft. |
| Exterior Dimensions ( L x D x H ) | 93 1/4 x 36 1/2 x 42 inch |
| Net Weight | 496 Ib |
| Door | 1 |
| Compressor | 3/8 HP |
| Refrigerant | R-290 |
| Temperature Range | 33℉ ~ 39℉ |
| Amps | 3.5 |
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