Clearance Three Tub Sink with 1.8″ Corner Drain and Two Drain Boards 18″ x 18″ x 11″ 22117 Features • Comes with drain guards • 18-gauge stainless steel • Faucet holes are 1” on center • Shipped with legs removed • Drain size: 1.8”/ 4.6 cm • Corner drain or center drain
[collapsible]
The 22117 commercial three-tub sink is designed for maximum efficiency, cleanliness, and workflow in busy food-service operations. With three 18″ x 18″ x 11″ deep basins and dual drain boards (left and right), this sink offers superior versatility for washing, rinsing, sanitizing, and staging items in any professional kitchen.
Triple 18″ x 18″ x 11″ Basins
Provides ample space for performing a complete three-step warewashing process—even with large cookware and equipment.
Left & Right Drain Boards
Dual integrated drain boards offer expanded workspace for drying, prepping, and organizing dishes on both sides of the sink. Perfect for kitchens that require flexible workflow or high-volume dish handling.
1.8″ Corner Drains
Each basin includes a 1.8-inch corner drain to ensure rapid drainage and reduce water pooling for quicker turnover between tasks.
Commercial-Grade Durability
Built to withstand consistent daily use in restaurants, cafés, bars, and institutional kitchens.
Deep 11″ Basins
Ideal for washing oversized pots, pans, trays, and utensils while minimizing splashing.
| Feature | Detail |
|---|---|
| Basin Size | Three 18″ x 18″ x 11″ compartments |
| Drain Size | 1.8″ corner drains |
| Drain Boards | Dual: Left & Right |
| Purpose | Washing, rinsing, sanitizing, staging, and drying |
| Style | Freestanding commercial 3-compartment sink |
Commercial restaurant kitchens
Bars, pubs, and beverage prep areas
Cafés, bakeries, and delis
Catering and commissary facilities
Any operation requiring a health-code-compliant triple-sink system with extra work surfaces
The 22117 model offers the most workspace and flexibility of the three-compartment sink line. With deep triple basins and dual drain boards, it’s the ideal solution for high-volume environments needing efficient dishwashing flow and plenty of staging or drying space on both sides.
Thank you for viewing our quality commercial restaurant equipment online at The Foodservice Equipment Depot. We are your trusted food equipment supply store in Canada based out of Calgary, AB. The FED has answers for your how-to's, product guides, specifications, drawings, discount pricing and shipping questions. If you are wanting to buy used or new food equipment in stock at our warehouse, please contact us today for a quote. [/collapsible]
[ts_button link="https://omcan.com/wp-content/uploads/assets/SPEC%20SHEETS/Three%20Tub%20Sinks.pdf" target="_blank" add_icon="1" font_icon="fas fa-file-pdf" alignment="ts-aligncenter"]Download Spec Document[/ts_button]DRAIN SIZE:1.8″ SINK SIZE: 18″ x 18″ x 11″ OVER-ALL DIMENSIONS (WDH): 90″ x 23 1/2″ x 44″ WEIGHT: 95 lbs.
[ts_button link="https://omcan.com/wp-content/uploads/assets/INSTRUCTION%20MANUALS/tubsinks.pdf" target="_blank" add_icon="1" font_icon="fas fa-file-pdf" alignment="ts-aligncenter"]DOWNLOAD INSTRUCTION MANUAL[/ts_button]| Specifications | Descriptions |
|---|---|
| No Specifications | |
Upgrade your kitchen with premium ovens, fryers, and refrigeration at unbeatable price