Bring professional grilling performance to your commercial kitchen with the 12" Countertop Radiant Gas Broiler featuring a single high-performance burner and durable stainless steel construction. Designed for restaurants, cafés, food trucks, concession stands, hotels, pubs, institutional kitchens, and catering operations, this compact commercial charbroiler delivers powerful, even heat while maximizing valuable countertop space.

The radiant heating system utilizes a heavy-duty U-shaped burner combined with durable 10-gauge stainless steel radiants to distribute heat evenly across the entire cooking surface. This allows chefs to produce perfectly grilled steaks, burgers, chicken, seafood, vegetables, sausages, sandwiches, and more with authentic charbroiled flavor and attractive grill marks.

Constructed entirely for commercial use, the broiler features a rugged stainless steel front, sides, and cabinet that resists corrosion and stands up to demanding kitchen environments. Integrated side and rear splash guards help contain grease and protect surrounding work areas, while the removable full-width crumb tray simplifies daily cleaning and maintenance.

The standing pilot ignition system provides dependable operation throughout busy service periods, and the manually controlled burner gives operators precise temperature control for consistent cooking results. Adjustable non-skid stainless steel feet provide stability on virtually any commercial countertop.

Whether you're expanding your kitchen line or replacing an aging charbroiler, this 12-inch countertop gas broiler offers the ideal balance of performance, durability, efficiency, and space-saving convenience.

Why Choose a Radiant Gas Broiler?

Unlike standard gas grills, radiant charbroilers provide more uniform heat distribution while reducing flare-ups caused by grease dripping directly onto the flame. The radiant system helps lock in moisture, improve cooking consistency, and create attractive grill marks while delivering the authentic flame-grilled flavor customers expect.

Its compact footprint also makes it an excellent solution for kitchens where space is limited but production demands remain high.

Built for Canadian Foodservice Professionals

Designed for continuous commercial use, this professional countertop gas broiler combines durability, simple maintenance, and dependable cooking performance. Whether you're outfitting a new restaurant or upgrading existing equipment, it delivers reliable results service after service.

Ideal for high-volume commercial food preparation, this stainless steel countertop broiler helps improve kitchen efficiency while producing consistent, restaurant-quality grilled food every day.