| [ts_button link="https | //foodserviceequipmentdepot.com/wp-content/uploads/2026/04/UNOX_XAFT193_SpecSheet_EN_2025.pdf" target="_blank" add_icon="1" font_icon="fas fa-file-pdf" alignment="ts-aligncenter"]Download Spec Document[/ts_button] |
|---|---|
| Origin | Italy |
| Shelf clearance | 3″ |
| Fans | 2 |
| Temperature range | 0 – 260°C / 32 – 500°F |
| Chamber dimensions | 18.2″ L x 27.4″ W x 14″ H |
| Chamber capacity | 4.0 cuFt |
| Height | 23" Length: 32"Width: 31.5" |
| Weight | 132.5 lbs |
| Package Length | 34.6" |
| Package Height | 26.4" |
| Package Weight | 159 lbs |
| Capacity | 4 shelves (18" x 26") |
| UPC | 8029212007760 |
| Warranty | 1 year parts and labor (glass door not included) |
| Construction | Stainless steel housing & cooking chamber, double-pane glass door, insulated baking cavity for thermal efficiency and user safety |
| [ts_button link="https | //foodserviceequipmentdepot.com/wp-content/uploads/2026/04/UNOX_XAFT193_UserManual_EN_2018.pdf" target="_blank" add_icon="1" font_icon="fas fa-file-pdf" alignment="ts-aligncenter"]DOWNLOAD INSTRUCTION MANUAL[/ts_button] |
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