The RATIONAL iCombi Pro XS Electric Combi Oven is a compact, high-performance commercial combi oven designed for restaurants, cafés, bakeries, hotels, catering operations, and professional kitchens. With a compact half-size design and four-pan capacity, the iCombi Pro XS combines convection, steam, and combination cooking to provide professional cooking versatility while maximizing valuable kitchen space.
The iCombi Pro XS features intelligent cooking technology that monitors and adjusts cooking conditions to help deliver consistent results. Precise temperature and humidity control allows operators to bake, roast, steam, grill, reheat, and prepare a wide range of commercial foodservice menu items. Its compact footprint makes it particularly well suited for smaller kitchens that need the flexibility of a professional combi oven without the footprint of a larger unit.
The RATIONAL iCombi Pro XS ICP XS E LM100AE is a 240V, 3-phase electric combi oven built for demanding commercial foodservice applications. Its combination of intelligent cooking technology, steam and convection capabilities, compact four-pan capacity, and space-efficient design makes it an excellent choice for restaurants, cafés, bakeries, catering operations, and other professional kitchens.
