The Arctic Air AF23 One Door Reach-In Freezer is a dependable commercial freezer designed for restaurants, cafés, hotels, bakeries, catering companies, institutional kitchens, and professional foodservice operations. With a 23 cubic foot storage capacity, durable stainless steel construction, and energy-efficient refrigeration technology, the AF23 provides reliable frozen storage for meats, seafood, vegetables, desserts, prepared foods, and other temperature-sensitive inventory.
Built to withstand the demands of busy commercial kitchens, the Arctic Air AF23 features a stainless steel exterior front and sides that offer exceptional durability, corrosion resistance, and a professional appearance. The interior includes a bright white aluminum liner with a full stainless steel floor and coved corners, creating a sanitary, easy-to-clean environment that supports food safety and simplifies routine maintenance.
The single solid self-closing door is designed with a vaulted inner liner that improves insulation and helps reduce compressor run times, contributing to greater energy efficiency. The lockable, field-reversible door features a recessed foamed-in-place handle, allowing flexible installation while providing secure storage for valuable frozen inventory. The removable magnetic door gasket can be replaced without tools, minimizing maintenance time.
Inside the cabinet, the AF23 comes equipped with three adjustable heavy-duty epoxy-coated wire shelves, allowing operators to configure storage for a wide variety of frozen products. From bulk ingredients and packaged foods to frozen desserts and prepared meals, the adjustable shelving system maximizes organization while making inventory easy to access during busy service periods.
The Arctic Air AF23 utilizes a self-contained refrigeration system charged with environmentally friendly R290 hydrocarbon refrigerant. An electronic microprocessor thermostat with an external digital LED display provides precise temperature control and easy monitoring. The freezer maintains an operating temperature range of approximately -10°F to 10°F, ensuring consistent product preservation for commercial foodservice applications.
Designed for dependable operation, the AF23 incorporates oversized fan motors and blades that improve airflow throughout the cabinet and provide faster temperature recovery after frequent door openings. The bottom-mounted compressor is positioned in the cooler lower area of the kitchen, promoting efficient operation while offering easier service access than traditional top-mounted systems.
The front-accessible condensing unit is mounted on a slide-out rack, making cleaning and maintenance straightforward for service technicians. An integrated condensate hot gas loop efficiently evaporates excess condensate water, helping reduce maintenance while supporting long-term reliability and energy efficiency.
Standard heavy-duty plate casters, including two locking casters, provide mobility for installation, cleaning, and kitchen reconfiguration. The AF23 can also accommodate an optional full-size sheet pan rack system, providing additional flexibility for bakeries, commissaries, and high-volume food preparation operations.
Tested to NSF Standard 7 requirements for open food storage, the Arctic Air AF23 delivers commercial-grade performance backed by a two-year parts and labour warranty and a five-year compressor warranty. Its combination of stainless steel construction, efficient refrigeration technology, and practical storage features makes it an excellent choice for restaurants, hotels, institutional kitchens, and foodservice operations seeking dependable frozen storage.
Whether storing frozen meats, seafood, vegetables, desserts, prepared meals, or backup inventory, the Arctic Air AF23 delivers dependable freezing performance, efficient organization, and long-lasting durability. Its compact footprint and commercial-grade construction make it an excellent investment for professional kitchens requiring reliable frozen food storage.
