Three Tub Sink with Left Drain Board – 18″ x 18″ x 11″ (Model 22115)
The 22115 three-tub commercial sink is a reliable, space-efficient solution designed for busy kitchens that require streamlined washing, rinsing, and sanitizing. With three 18″ x 18″ x 11″ deep basins and a convenient left-side drain board, this sink supports fast, hygienic workflow in restaurants, cafés, bars, and food-service operations of all sizes.




✅ Key Features


Triple-Bowl ConfigurationThree uniform tubs allow operators to separate washing, rinsing, and sanitizing for full health-code compliance and improved kitchen organization.


1.8″ Corner Drains in Each BasinEach compartment features a 1.8-inch corner drain positioned for fast water removal and optimal drainage efficiency.


Left-Side Drain BoardThe integrated drain board provides a practical staging area for drying dishes, prepping items, or draining cookware, keeping moisture controlled and surfaces organized.


Heavy-Duty ConstructionBuilt with durability in mind to withstand daily commercial use, ensuring long-lasting performance in high-volume environments.


Deep 11″ BasinsIdeal for handling large pots, pans, baking trays, and heavy kitchenware without splashing or overflow concerns.





📏 Specifications





Feature
Detail




Basin Size
Three 18″ x 18″ x 11″ compartments


Drain Size
1.8″ corner drain per basin


Drain Board Location
Left


Design
Freestanding 3-compartment commercial sink


Use Case
Warewashing, cleaning, food prep support








💧 Ideal For


Commercial restaurant kitchens


Bars and beverage stations


Food-service prep areas


Cafés, bakeries, and catering operations


Dishwashing zones requiring code-compliant triple sinks





⭐ Why Choose Model 22115
The 22115 three-tub sink provides dependable performance, efficient drainage, and smart workflow features that support sanitation and organization in any professional kitchen. Its left drain board and deep triple compartments make it an excellent choice for operations looking to maximize productivity and meet health-code requirements.
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