The Crown EC-12TW 12 Gallon Electric Countertop Tilting Steam Kettle is a premium commercial cooking solution engineered for restaurants, hotels, healthcare facilities, schools, catering companies, commissary kitchens, and institutional foodservice operations. Designed with a 12-gallon (45 L) capacity, 2/3 steam-jacketed heating system, and manual tilting mechanism, this countertop steam kettle provides fast, even cooking for soups, sauces, gravies, stocks, chili, pasta, vegetables, rice, seafood, and other high-volume menu items.
Powered by a 12 kW electric heating system, the EC-12TW delivers exceptional heat distribution while eliminating hot spots that can scorch delicate foods. The self-contained steam jacket provides consistent cooking temperatures, improved energy efficiency, and excellent product quality, making it an ideal choice for professional kitchens that require dependable performance every day.
Efficient 2/3 Steam-Jacketed Cooking
The Crown EC-12TW utilizes a self-contained 2/3 steam jacket that surrounds the kettle with pressurized steam, creating uniform heat across the cooking surface. This gentle heating process helps preserve flavor, texture, and nutritional value while reducing the risk of burning or sticking.
Its 50 PSI steam jacket allows for higher cooking temperatures, helping reduce cooking times while maintaining excellent food quality.
12 Gallon Capacity for High-Volume Food Preparation
The 12-gallon (45 litre / 48 quart) capacity is perfectly suited for medium to high-volume commercial kitchens. Whether preparing daily soup specials, batch sauces, or institutional meal production, the EC-12TW offers outstanding efficiency while conserving valuable kitchen space with its countertop design.
Manual Tilting Design for Easy Pouring and Cleaning
The EC-12TW features a manual tilt handle with locking mechanism, allowing operators to safely pour finished products directly into food pans or containers. The integrated Clean Lock secures the kettle in both the cooking position and approximately 105° tilt position, making emptying and cleaning quick and efficient.
Why Choose the Crown EC-12TW?
The Crown EC-12TW 12 Gallon Electric Countertop Steam Kettle delivers exceptional cooking performance, reliable steam-jacketed heating, premium stainless steel construction, and user-friendly controls for demanding commercial kitchens. Its efficient countertop footprint, precise temperature management, and durable design make it an excellent investment for chefs and foodservice operators who need consistent results and dependable performance every day.
Whether you're preparing soups, sauces, gravies, pasta, vegetables, or large-batch recipes, the Crown EC-12TW provides the quality, efficiency, and durability trusted by professional kitchens worldwide.
| Estimated Net Weight | 175 lb (79 kg) |
|---|---|
| Width | 26.25" |
| Depth | 17.25" |
| Height | 36.88" |
| Country of Origin | North America (Manufactured by Crown Steam Group) |
| Warranty | 1 Year of Parts and Labor |
| Power | 12 kW |
| Voltage | 208V, 220V, 240V, 380V, 415V, 480V, or 600V |
| Amps Per Line | 33.3, 31.5, 28.9, 18.3, 16.7, 14.5, 11.5 |
| Capacity | 12 Gallons (45 liters) |
| Maximum Pressure | 50 PSI |
| Steam Jacket | 2/3 Jacketed, Factory Sealed |
| Phase | 1 or 3 Phase |
| Temperature Range | 165°F – 285°F (74°C – 140°C) |