The Optimal 3PE Autodoner Electric Vertical Broiler is a professional commercial gyro, donair, shawarma and vertical meat roasting machine designed for restaurants, Mediterranean restaurants, Middle Eastern restaurants, Greek restaurants, kebab shops and high-volume foodservice operations. With a 65 lb meat capacity and three independently controlled heating elements, the 3PE provides efficient and flexible cooking for medium to large meat cones.

The 3PE features three 1,600-watt heating elements, allowing operators to control each heating zone independently for better temperature management and energy efficiency. Adjustable heat shields help concentrate radiant heat toward the meat cone while improving operator comfort. The stainless steel construction provides durability and easy cleaning for demanding commercial kitchen environments.

Designed for countertop installation, the Optimal 3PE measures approximately 17" W x 17" D x 32.5" H and is available in 208V or 240V, single-phase configurations. The machine includes the skewer, catch pan, drip pan and drip pan cover needed for operation. It is NSF certified and made in the USA.